Fighting Cancer with Bacterial Cocktails
Cancer immunotherapy research has made a big leap forward in recent years and, now, scientists are turning to the microbiome to enhance the treatment. A
The GUTXY team shares the latest microbiome research and gut health insights.
Cancer immunotherapy research has made a big leap forward in recent years and, now, scientists are turning to the microbiome to enhance the treatment. A
Everyday, doctors prescribe antibiotics to treat infections in our bodies and address our serious health issues – but, have you ever wondered what happens to
We all know that sleep is important, but scientists have only now begun to discover just how much can go wrong when we don’t catch
Først var det DNA, så kroppens bakterier. Denne nye bølge af mikrobiel kortlægning synes videnskabeligt endnu sværere at gøre sig klog på end den afkodning
First came DNA, then came the bodies of bacteria. Beyond the ancestry and genetic de-coding that favoured early genetic tests, this new wave of microbial mapping seems even more scientifically elusive. With countless companies offering their versions, one has to wonder: should we trust the hype?
Bloating or gas: always unwanted, often at inappropriate times. More often than not, it’s what you ate, and there are certain foods that are notorious troublemakers.
Did you know that gut bacteria might be a cause of depression and anxiety? On the other hand, “good” bacteria can help improve your mood
Ever wondered what gut testing can do for you? Here, we share our interview with university student Milos, who tells us about his gut health
Har du nogensinde overvejet, om en test af din tarmflora kunne være gavnligt for dig? Her deler vi vores interview med den universitetsstuderende Milos, som
Scientists tell us there’s an easy way to support your gut health: your diet. What you eat every day directly shapes your microbiome. Here, we
Good or bad, a lot has been said about probiotics. Investigations involving them can often report contradictory results. Now, two new studies have sparked controversy
Food sensitivities are increasingly common in our modern society, and our gut bacteria might be to blame. Infections early in life and an out-of-balance microbiome